Host-parasite interactions

Normal microbial flora

 

 

Kinds of interactions between microorganism and host

Microbial symbiosis - living together of two dissimilar organisms; may be divided into different kinds of relationships

a. mutualism - beneficial to both.

b. commensalism - beneficial to one; not harmful to other.

c. parasitism - beneficial to one; harmful to other.

Majority of the normal flora - commensal or mutualistic relationship with the host. Example: 1011 bacteria/g fecal material - most harmless.

This can change if:

• there is a change in the many chemical, cellular, and immunologic mechanisms that have evolved to prevent bacterial infections (underlying disease)

• local anatomic barriers are breached (trauma, instrumentation)

 

Colonization: growth of microbe on body surfaces; no recognizable reaction in the host.

Infection: Interaction between a host and a multiplying microbe that usually involves tissue (or cell) penetration and results in a host response to eliminate the microbe or to protect the host against further invasion or reinfection.

Infectious disease: infection that results in bodily dysfunction or a lesion - damage to the host. Unsuccessful relationship between parasite and host.

 

Note: infection does not equal disease. Isolation of a pathogen does not necessarily mean disease.

Endogenous or opportunistic infections are much more common now due to advanced medical technologies: radiation, treatment with cytotoxic drugs, treatment with corticosteroid hormones, malnutrition, shock, antimicrobial therapy, foreign bodies (catheters or prosthetic devices), and AIDS.

 

 

 

Factors that influence the kind and number of microorganisms at any body site are:

1. availability or unavailability of oxygen;

2. the availability of appropriate receptor sites for attachment;

3. the pH of the host site (stomach, vagina);

4. the availability of nutrients;

5. the influence exerted by other microorganisms at the site;

6. the immunological response of the host to the presence of the microbe.

Normal flora = indigenous flora = autochthonous flora = commensals

The skin, the oral cavity, the GI tract, and the female genital tract: resident normal flora

Esophagus, urinary tract, and stomach - few microbes.

Blood, spinal fluid, urine, and endothelial tissues - normally sterile.

The indigenous microflora will remain with the host for life, with only minor changes resulting from disease, dietary alterations, antibiotics, or hormonal changes.

 

SKIN - tough, thick outer layer - a natural barrier to invading microbes. Fatty acids secreted by the glands of the skin - inhibitory to microbial growth.

Resident microbes are not pathogenic unless the bacteria enter the host when the skin becomes abraded, IV catheters, or through the bite of animals or insects.

Mucosal surfaces: GI tract, respiratory tract, genitourinary tract

 

a. oropharynx - 1010 microorganisms per milliliter of gingival fluid.

Below the larynx is normally sterile because of efficient cleansing action of mucociliary blanket that lines the bronchi.

 

b. nose - staphylococci, diphthroids, streptococci

 

c. GI tract - few bacteria survive in the stomach because of acidity. Those that survive the stomach enter the intestinal tract and encounter acids, bile salts, and enzymes.

Small intestine - some Gram-positives

Large intestine - anaerobes outnumber facultative bacteria by 1000 to 1. 20% of fecal mass is bacteria. 1011 CFU/g feces. ~400 species.

Fatty acid production by anaerobes in the intestinal tract - responsible for inhibiting potential pathogens such as Shigella and Salmonella.

 

d. vagina - differs before and after menarche

 

 

Beneficial effects of normal flora

1. colonization resistance = bacterial antagonism = bacterial interference.

This is a bacterium-bacterium interaction whereby there is

a. competition for nutrients

b. competition for mucosal attachment sites

c. accumulation of volatile fatty acids, release of bacteriocins, and alterations in pH or oxidation-reduction potential. These act to maintain normal microbial flora.

When certain antibiotics are administered, potentially pathogenic organisms may overgrow and produce disease.

e.g Clostridium difficile - enterocolitis

Pseudomonas aeruginosa - invasive bacteremic infection.

2. Immunity - indigenous flora stimulates the immune system

3. Nutrition - bacteria in the bowel synthesize certain vitamins that can be utilized by the host, e.g. vitamin K, folate, pyridoxine, biotin, riboflavin.

 

Detrimental effects of normal flora

1. Bacterial synergism - allows an organism to become pathogenic when ordinarily it is not.

Examples: Bacteroides melaninogenicus infects experimental animals when mixed with a diphthroid producing vitamin K (essential for growth of B. mel).

GC in the urethra may be protected against penicillin by penicillinase-producing staphylococci.

 

2. Opportunistic pathogens. If host immunity is impaired, normal flora bacteria (endogenous microbes) may cause disease.

e.g., alpha-hemolytic strep in the oral cavity may seed the bloodstream after dental extraction or even while brushing teeth. If heart valves are damaged, these bacteria can colonize the valves and cause subacute bacterial endocarditis.

Bacteroides spp. in the gut - ruptured appendix or knife wound

Contrast with exogenous organisms that may infect:

1. by ingestion, e.g. pathogens transmitted in contaminated food and water

2. inhalation, e.g. Mycobacterium tuberculosis, Legionella, pertussis (whooping cough)

3. penetration, e.g. pathogens transmitted by trauma, needles, arthropod vectors, sexual contact.

more definitions:

nosocomial infections - hospital-acquired infections (5% of admissions)

iatrogenic infections - physician- (or dentist-) induced

endemic - presence of infectious disease at the usual level in a population

epidemic - incidence of disease exceeding usual level

pandemic - whole world involved or a large portion of the world - e.g., influenzae pandemics, cholera pandemics

 

 

Host-parasite interactions

Of the thousands of microbial species, ≤ 300 can cause disease in humans.

Infectivity - ability of a microorganism to cause infection

Pathogenicity - ability of a microorganism to cause infectious disease, i.e., pathologic or pathophysiologic changes

Virulence - the degree of pathogenicity of a microorganism as indicated by

a. case fatality rates for an infectious disease

b. ability to invade and damage tissues of the host.

Organisms of moderate virulence have the best interaction with this host. If an organism is dependent on man for survival (has no reservoir in the natural environment, e.g. the gonococcus), it depends on man for its spread (e.g. ebola virus, smallpox virus). A highly virulent organism will eliminate the host and eliminate its own spread. The successful parasite is one that obtains enough nutrients to multiply without causing major damage to its host (e.g. pneumococcus, staphylococci, Treponema pallidum (syphilis).

Highly virulent bacteria generally have other stable reservoirs, either in other animals or in the soil. The plague bacillus (Yersinia pestis) colonizes rats without killing them, and anthrax spores survive for many years in the soil. Hantavirus asymptomatically resides in field mice.

Different strains of the same species vary in virulence. For example, a strain of Streptococcus pneumoniae that does not elaborate a capsule is unable to cause the type of disease associated with a capsule-producing strain. E. coli virulence - dependent on many plasmid-associated factors: toxins, adherence pili

 

Virulence factors - those components of an organisms that promote its capacity to cause disease but do not affect its viability, e.g. toxins and surface antigens that promote cellular adhesion or decrease interaction with phagocytes.

Factors influence bacterial virulence: growth rate, nutritional requirements, efficiency of iron uptake, temperature sensitivity, resistance to attack by oxidants or enzymes.

Virulence can be modified by serial passage in the laboratory or in an unnatural host. This reduction of virulence is called attenuation.

Some infections may lie dormant for years: TB. The microorganisms may emerge later if the individual becomes immunosuppressed or sometimes there is no apparent cause.

Some people asymptomatically carry pathogenic bacteria with no overt symptoms: AIDS, Salmonella typhi (Typhoid Mary was a cook who carried S. typhi; she spread typhoid to more than 50 people). Group A strep, Haemophilus influenzae type b.

 

Extracellular v. intracellular pathogens

Once a bacterium enters its host, it may take up residence within various cells of the body (intracellular parasite) or it may remain attached to the surface of host tissue (extracellular parasite).

Extracellular bacteria produce potent toxins or other proteins that enable them to colonize and damage tissue. These products induce an inflammatory response which helps the host recover from the disease. These are usually acute diseases.

 

Few microbes are able to survive intracellularly. These organisms are not directly exposed to various immune forces such as antibodies, immune cells, and other immune factors found in the bloodstream (or to many antibiotics that do not penetrate cells).

Some pathogens reside within phagocytic vacuoles (phagosomes) of professional phagocytes (e.g., macrophages): Chlamydia, Salmonella, Mycobacterium tuberculosis, Legionella, Coxiella, Yersinia, Brucella.

Pathogens that escape phagosomes (to cytoplasm): Rickettsiae, Shigella, Listeria.

 

Specific bacterial virulence factors:

 

1. Colonization of surfaces mediated by adhesins.

Examples: fimbriae (pili) of some E. coli contain carbohydrate-specific receptors (lectins). P pili of E. coli bind to a-D-gal-(1,4)-b-D-gal linked to a ceramide lipid of bladder epithelium. The adherent bacteria are not washed out of the bladder with the flow of urine.

 

 

Selective localization of pathogens (organ tropisms)

 

Microbe

Site of localization

 

Rickettsiae

blood vessels

 

Neisseria meningitidis

meninges

 

N. gonorrhoeae

genitourinary tract

 

Vibrio cholerae

gastrointestinal tract

 

Salmonella

gastrointestinal tract

 

Shigella

gastrointestinal tract

 

Mycobacterium tuberculosis

respiratory tract

 

Mycoplasma pneumoniae

lower respiratory tract

 

Streptococcus pneumoniae

lower respiratory tract

 

Bordatella pertussis

(whooping cough)

ciliated epithelial cells of bronchi

 

2. Bacterial invasion of host tissues

Most adherence does not lead to invasion unless mechanical or chemical injury allows the bacteria to penetrate the skin or intestinal epithelium.

Some bacteria invade in the absence of mechanical injury.

N. gonorrhoeae in fallopian tube epithelial cells

Salmonellae invades the intestinal mucosa.

endocytosed by epithelial cells

transported across the cells within vacuoles

released into the submucosal space

From there, they can invade the underlying tissues.

Some invasive bacteria have the ability to survive within phagocytes.

Broad spectrum of invasiveness

a. inability to colonize due to competition and antagonism provided by normal flora, natural defense mechanisms of the host, and lack of adherence mechanisms

most microbes in nature

b. local colonization without overt damage to host tissues

normal flora

c. Local colonization with local damage, usually by bacterial toxin or toxic bacterial metabolites

organism cannot survive within host tissues

no systemic invasion.

Examples: Vibrio cholerae, enterotoxigenic E. coli

d. local colonization; local damage

no invasion

diffusion of toxic products causes systemic disease

Extracellular pathogens, e.g. Corynebacterium diphtheriae, Group A strep (scarlet fever), Staphylococcus aureus (toxic shock syndrome)

e. Local colonization followed by systemic invasion (bacteremia). Establishment of infection in tissues distant from point of invasion

Examples: Meningococcal meningitis (Neisseria meningitidis)

E. coli septicemia following urinary tract infection

Salmonella (typhoid fever)

f. Local and/or systemic infection following predisposing factors

e.g., viral infection of upper respiratory tract predisposing to bacterial colonization and infection

pneumococcal pneumonia (Streptococcus pneumoniae)

streptococcal or staphylococcal wound infections

bacterial invasion through minor cuts (tularemia, brucellosis, anthrax)

g. Intoxication - no infection

not caused by bacterial multiplication within the body but by ingestion of preformed toxin

e.g., staph food poisoning and botulism

 

 

3. Toxins - not found associated with microorganisms other than bacteria.

a. exotoxins

 

 

may be modified chemically by phenol or formaldehyde (or by genetic mutation) to produce a toxoid. formation of neutralizing antibodies; nontoxic to the host (diphtheria, tetanus toxoids).

A/B subunit structure

subunit B is nontoxic; binds to specific cell surface receptors; facilitates the entry of the second subunit (A)

subunit A is the toxic component

 

 

 

b. endotoxin -

LPS from outer membranes of Gram-negative bacteria

Released usually when the cell is lysed

can also be released during vegetative growth

Elicit many effects on the host: fever and shock, intravascular coagulation

stimulates immunologic mediators - tumor necrosis factor and interleukin-1.

 

4. Antiphagocytic mechanisms

a. Bacterial capsules

b. Cell wall components (M protein of Group A strep)

 

5. Other aggressins

a. substances toxic to phagocytic cells, e.g. S. aureus leucocidin

b. Spreading factors

hyaluronidase (Strep. pyogenes)

collagenase (Clostridium perfringens, gas gangrene)

fibrinolysin (Group A strep)

proteases (many microbes)

lipases (many microbes

Transmission of microbes

A. Between individuals

Direct - intimate contact (touching) or airborne by droplet

Indirect

a. vehicle borne (contaminated materials or contaminated food or drink).

b. vector borne - crawling or flying insects carry microbes

In some cases the microbes replicate within the arthropod before transmission to man

B. Transmission of microbes within a species

1. horizontal spread: person to person by way of direct contact or contamination of environment.

2. vertical spread: parents to offspring via placenta or milk.

Factors that influence host resistance to infection

a. immunological state of the host.

b. race

c. nutrition

d. occupation (determines exposure to pathogens)

e. underlying conditions, e.g. diabetes, viral infections, cancer therapy

Multiple causation of infectious diseases

1. Primary cause - the etiologic (specific, causal) agent as confirmed by lab

2. Secondary (contributing) causes - compromised host defenses (glucosteroids), unusual portal of entry (contaminated IV fluid), enhanced transmission of agent (crowding), social conditions (poverty).

3. Strategy of disease prevention - breaking the "web of causation"

- prevention of exposure to causative agent

- modification of host defense v. specific microbe

- eradication of causative agent

- prevention of exposure to potential disease vector

- improvement of living conditions